The 2017 Major Catering Trends!

As the year is now at the middle of its calendar days, more trends occur in the catering world. Let’s take a look at the 2017 major catering trends and take some ideas for the food of your event and even more that you can share with the staff of Mykonos Catering Services.


Ethnic Food. We have already predicted that ethnic cuisines are now “hot” and at the top preferences of people organizing a wedding reception or an event. In Mykonos now, more and more people from all over the world are coming to celebrate their special day adding or dedicating the whole menu to ethnic tastes with indian, thai and chinese being on the first lines of preferences.


BBQ & Casual Dining. Nowadays, barbeque is not just about grilling a piece of meat but there are so many other dishes and sides while the atmosphere created around the table gives to the event an even more “being together” feeling that people love. Especially for birthdays and other parties, having a BBQ or a casual dining sets an event that everyone enjoys.


Fresh & Local. Well, this is not a novelty in the catering food, but now is like an essential part of the food served. There cannot be any event menu, no matter the occasion, missing some local recipes made with fresh ingredients. Locality is among the top trends over the last years, thus more and more producers are found to provide ingredients to prepare some delicious dishes. In Mykonos Catering Services, we work close with Mykonos greatest local producers.


Sweet News. Let’s close this article with a dessert. We have already mentioned that desserts to be shared among your guests is a major 2017 catering trend but we should mention that, in a dessert buffet or choice, you cannot miss some healthy and less sugary, options as more and more people are really conscious about their health.


No matter what the trends are talking about, thing is that in Mykonos Catering Services you will find everything! Just click on